Turkey Breast Ingredients 1 turkey breast, bone-in 1 tablespoon dried thyme 2 teaspoons black pepper (preferabbly coarse ground) 1 tablespoon kosher salt 2 tablespoons dried sage 5 tablespoons olive oil Servings: 6 […]
Pheasant Ingredients Pheasant Breasts Pounded 3 breasts Cream Cheese n/a ½ cup Bacon n/a ½ package Pepperjack Cheese Shredded 1 cup Artichoke Hearts Chopped 4 Spinach Chopped & drained 1/2 cup Servings: […]
Duck Ingredients 1 5-6lb duck Servings: 4 Prep Time: 5 Minutes Cook Time: 5 – 6 Hours This is a simple recipe but delicious none the less. Save the fat from the […]
green peppers , Mushrooms , turkey , zucchini Ingredients 1/3 cup chili sauce 2 tablespoons lemon juice 1 tablespoon sugar 2 bay leaves 1 pound turkey breast tenderloins, cut into 1/2-inch cubes […]
Butter , chicken , garlic Ingredients 4 Chicken breasts 4 oz or of butter 2 cloves garlic 4 sprigs fresh parsley for garnish Servings: 4 Prep Time: 10 Minutes Cook Time: 20 […]
brine , Spice Rug , turkey Ingredients 8 turkey legs Brine: 1 gallon water 1 C. kosher salt 1/2 C. sugar 2 Tbsp onion powder 1 Tbsp garlic powder 1 Tbsp chili […]
Beer Can , turkey Ingredients 1 (9 to 10 pound) whole turkey, thawed or fresh 2 teaspoons dry mustard 2 teaspoons granulated onion 2 teaspoons paprika 2 teaspoons kosher salt 1 teaspoon […]
chicken , jerk Ingredients For the Marinade 4 to 5 fresh Scotch bonnet or habanero chiles, stemmed and seeded 4 large garlic cloves, peeled 3 scallions, roughly chopped 1 small onion, roughly […]
burgundy , chicken , pasta Ingredients 1/4 cup orange marmalade 1/2 teaspoon cornstarch 1/4 teaspoon salt 1/4 cup burgundy 4 skinless, boneless chicken breast halves (about 1 pound total) Hot cooked pasta […]