Pheasant Roll-UP
Pheasant Ingredients Pheasant Breasts Pounded 3 breasts Cream Cheese n/a ½ cup Bacon n/a ½ package Pepperjack Cheese Shredded 1 cup Artichoke Hearts Chopped 4 Spinach Chopped & drained 1/2 cup Servings: […]
Simply Smoked Duck
Duck Ingredients 1 5-6lb duck Servings: 4 Prep Time: 5 Minutes Cook Time: 5 – 6 Hours This is a simple recipe but delicious none the less. Save the fat from the […]
Grilled Venison Tenderloin
Ingredients 1 pound venison tenderloin – 1 cup red wine – 2 tablespoons olive oil – 1 tablespoon soy sauce – 1 clove garlic, mashed – 1 tablespoon fresh rosemary, chopped or […]
Venison Appetizers
Ingredients One-quarter cup Worcestershire sauce One-quarter cup Soy Sauce One can of beer One quarter cup of maple syrup One teaspoon black pepper One half teaspoon each of onion powder and garlic […]
Herbed Buffalo Burgers
Buffalo , garlic , onion Ingredients 1 tablespoon olive oil 1 medium onion, finely chopped 1 garlic clove, minced 1½ pounds ground buffalo 1 teaspoon salt ½ teaspoon coarsely ground black pepper […]
Beer Can Pheasant
Beer , Pheasant Ingredients 1 empty slim can Enough beer to fill half the can (use any beer you want) 1 whole pheasant, plucked and gutted Olive oil to coat bird Salt […]
Marinated Smoked Goose Breast
Chili Flakes , Goose , Molasses , soy sauce Ingredients 2 Goose breasts 1 cup soy sauce 2 tablespoons molasses 2 tablespoons brown sugar 2 teaspoons dried chili flakes Servings: 4 Prep […]
Blue Cheese and Roasted Garlic Gourmet Elk Burger
blue cheese , Elk , garlic Ingredients 2 large heads of roasted garlic (see method below) 1 tbsp Dijon mustard 1/3 cup chopped shallots (1 large shallot will usually do) 1 1/2 […]
Venison Bacon Burgers
Bacon , Venison Ingredients 6 slices bacon, minced 2 tablespoons olive oil 1 teaspoon minced garlic 2 shallots, minced 2 pounds ground venison 1 tablespoon Worcestershire sauce 1 tablespoon chopped fresh parsley […]
Grilled Elk with Chanterelle Sauce
Chanterelle Mushrooms , Elk Ingredients 3 tbsp. butter 1 small yellow onion, peeled and minced 1 1/2 lbs. fresh chanterelles, cleaned and thickly sliced 1 tbsp. soy sauce 1/2 tsp. sugar Salt […]