Joy of Grilling started at my grandmother's table and grew up around Alabama grills. This is where I keep the recipes, the guides, and everything I've learned about cooking over fire — so your family can gather around the grill the way mine always has.

Korean 25

Grilled tteok, Korean rice cakes, with honey and sesame seeds.
10/25/2026

Grilled Tteok (Rice Cakes) with Honey and Sesame

Soak: 10 minutes. Total: 28 minutes.
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Gungoguma, Korean grilled sweet potatoes, split open with custardy flesh.
10/25/2026

Gungoguma (Grilled Sweet Potatoes)

Rest: 5 minutes. Total: 1 hour.
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Hotteok, Korean sweet filled pancakes, with brown sugar and cinnamon.
10/25/2026

Hotteok (Sweet Filled Pancakes)

Rise: 1 hour. Rest: 5 minutes. Total: 1 hour 45 minutes.
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Gyeran mari, Korean rolled omelette, sliced with carrot and scallions.
10/25/2026

Gyeran Mari (Rolled Omelette)

Rest: 3 minutes. Total: 21 minutes.
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Tteokbokki, Korean spicy rice cakes, simmered in cast iron.
10/25/2026

Tteokbokki (Spicy Rice Cakes)

Soak: 10 minutes. Total: 40 minutes.
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Cast-iron bibimbap with crispy rice, seasoned vegetables, and a fried egg.
10/25/2026

Cast-Iron Bibimbap with Crispy Rice

Total: 50 minutes.
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Korean corn cheese in a cast-iron skillet with bubbling mozzarella.
10/25/2026

Korean Corn Cheese

Total: 22 minutes.
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Tteok kkochi, Korean grilled rice cake skewers, with a gochujang glaze.
10/25/2026

Tteok Kkochi (Grilled Rice Cake Skewers)

Soak: 10 minutes. Total: 30 minutes.
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Japchae, Korean glass noodles, with vegetables and sesame.
10/25/2026

Japchae (Korean Glass Noodles)

Total: 40 minutes.
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Pajeon, Korean scallion pancakes, with a soy-vinegar dipping sauce.
10/25/2026

Pajeon (Scallion Pancakes)

Rest: 3 minutes. Total: 25 minutes.
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Kimchi bokkeumbap, Korean kimchi fried rice, in cast iron with a fried egg.
10/25/2026

Kimchi Bokkeumbap (Kimchi Fried Rice)

Total: 30 minutes.
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Kimchi jeon, Korean kimchi pancakes, with a soy dipping sauce.
10/25/2026

Kimchi Jeon (Kimchi Pancakes)

Rest: 3 minutes. Total: 25 minutes.
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Baechu kimchi, napa cabbage kimchi, packed in a glass jar.
10/25/2026

Baechu Kimchi (Napa Cabbage Kimchi)

Baechu Kimchi (Napa Cabbage Kimchi) — from Joy of Grilling.
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Saeu gui, Korean grilled garlic shrimp skewers, with sesame and scallions.
10/25/2026

Saeu Gui (Grilled Garlic Shrimp)

Marinate: 15 minutes. Total: 38 minutes.
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Ojingeo gui, Korean spicy grilled squid, with a gochujang glaze.
10/25/2026

Ojingeo Gui (Spicy Grilled Squid)

Marinate: 20 minutes. Total: 43 minutes.
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Godeungeo gui, Korean grilled mackerel, with crisp skin and lemon.
10/25/2026

Godeungeo Gui (Grilled Mackerel)

Cure: 20 minutes. Total: 42 minutes.
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Yangnyeom grilled chicken with a sweet-spicy gochujang glaze.
10/25/2026

Yangnyeom Grilled Chicken

Marinate: 30 minutes. Rest: 5 minutes. Total: 1 hour 10 minutes.
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Dak galbi, Korean spicy grilled chicken, with cabbage and rice cakes in cast iron.
10/25/2026

Dak Galbi (Spicy Grilled Chicken)

Marinate: 30 minutes. Total: 1 hour 10 minutes.
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Tteokgalbi, Korean grilled short rib patties, with a sweet soy glaze.
10/25/2026

Tteokgalbi (Grilled Short Rib Patties)

Chill: 30 minutes. Rest: 5 minutes. Total: 1 hour 12 minutes.
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Chadolbaegi, seared Korean beef brisket, with sesame oil and salt for dipping.
10/25/2026

Chadolbaegi (Seared Beef Brisket)

Total: 25 minutes.
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LA galbi, Korean grilled beef short ribs, with a pear-soy marinade.
10/25/2026

LA Galbi (Grilled Beef Short Ribs)

Marinate: 4 hours. Rest: 5 minutes. Total: 4 hours 37 minutes.
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Beef bulgogi, Korean BBQ beef, seared on a griddle with onions and scallions.
10/25/2026

Beef Bulgogi (Korean BBQ Beef)

Marinate: 1 hour. Rest: 5 minutes. Total: 1 hour 35 minutes.
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Dwaeji galbi, Korean grilled pork ribs, with a pear-soy glaze.
10/25/2026

Dwaeji Galbi (Grilled Pork Ribs)

30 minutes Marinate: 4 hours. Rest: 10 minutes. Total: 6 hours.
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Dwaeji bulgogi, spicy Korean pork bulgogi, seared on a griddle with scallions.
10/25/2026

Dwaeji Bulgogi (Spicy Pork Bulgogi)

Marinate: 1 hour. Total: 1 hour 32 minutes.
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Samgyeopsal grilled pork belly with lettuce wraps, kimchi, and ssamjang.
10/25/2026

Samgyeopsal (Grilled Pork Belly)

Rest: 5 minutes. Total: 35 minutes.
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