01/27/2011

Grilled Candy Bars

Grilled Candy Bars

Ingredients

Servings: 4Prep: 5 minutesCook: 5 minutes

The best thing about this recipe, is you can have everyone pick their favorite candy bar. Butterfingers, Almond Joys, 3 Musketeers or just about any other candy bar will work for this unique treat.

  • 8 teaspoon(s) marshmallow fluff
  • 4 small flour tortillas
  • 4 bar(s) chocolate candy
  • 4 teaspoon(s) unsalted butter, melted
  • 4 pinch(s) sugar

Directions

  1. Spread 2 teaspoons marshmallow fluff on each tortilla and place a candy bar in the center of each tortilla.
  2. Wrap the tortilla around each candy bar, completely sealing it inside with the marshmallow fluff.
  3. Brush the outside of the tortillas with melted butter and sprinkle lightly with sugar. Wrap each one tightly in aluminum foil.
  4. Grill over medium heat for 5 minutes on each side until the candy bar is melted. Cool for 2 to 3 minutes before unwrapping the foil and serving.
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